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Oreo Mug Cake Recipe
Prep Time
2
minutes
minutes
Cook Time
1
minute
minute
Total Time
3
minutes
minutes
Servings
1
servings
Calories
250
A quick and easy dessert made with just a few ingredients, perfect for satisfying your sweet tooth in minutes.
Ingredients
4
Oreo cookies
3
tbsp
milk
1/4
tsp
baking powder
Instructions
Crush the Oreo cookies into fine crumbs using a spoon or fork in a microwave-safe mug.
Add 3 tablespoons of milk to the crushed Oreos and mix until a smooth batter forms.
Stir in 1/4 teaspoon of baking powder to ensure the cake rises properly.
Microwave the mug on high for 1 minute, or until the cake has set and is springy to the touch.
Let the mug cake cool slightly before enjoying. Serve as is or top with whipped cream, ice cream, or additional crushed Oreos for extra indulgence.
Notes
For a richer flavor, try using chocolate milk instead of regular milk.
Calories:
250
kcal
Cost:
$2
Course:
Dessert
Cuisine:
American
Keyword:
Oreo mug cake