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Strawberry Cheesecake Dip Recipe

Prep Time 15 minutes
Total Time 15 minutes
Servings 8 servings
Calories 220
This Strawberry Cheesecake Dip is a quick, creamy dessert dip with sweet strawberry topping and fresh fruit on top. It is perfect for parties, potlucks, or an easy no-bake treat.

Equipment

  • Mixing bowl
  • hand mixer
  • Spatula
  • serving bowl
  • Measuring cups and spoons

Instructions 

  • In a medium mixing bowl, beat the softened cream cheese until smooth and creamy.
  • Add the powdered sugar and vanilla extract, then mix until fully combined and fluffy.
  • Gently fold in the whipped topping until the dip is light and well blended.
  • Spoon the mixture into a serving bowl and spread it evenly.
  • Top with strawberry preserves or strawberry pie filling, then sprinkle with diced fresh strawberries.
  • Serve immediately with graham crackers, vanilla wafers, or fresh fruit, or chill for 15 to 30 minutes before serving for a firmer texture.

Notes

For the best texture, make sure the cream cheese is fully softened before mixing. Chill briefly before serving if you prefer a thicker dip, and feel free to swap the strawberry topping for another fruit preserve if desired.
Calories: 220kcal
Cost: $10
Course: Dessert
Cuisine: American
Keyword: strawberry cheesecake dip